Five new upscale restaurants hope to follow recent beach successes
Skylar Tourigny, former owner of Marine St. Cafe in Manhattan Beach, is opening Decadence in downtown Hermosa Beach in the former Establishment location on Hermosa Avenue. Photo (CivicCouch.com) Baran’s 2239, Tower 12, Rabano’s, and a re-energized “modern old school” Bottle Inn are the latest examples of new beach city restaurants experiencing tremendous success. More are coming. Radici, Decadence, Serve Kitchen, Sister’s Barn, and Gabi are all in various stages of development and will contribute unique offerings to our evolving dining scene. The owners of each of these restaurants are making substantial investments in design and all have committed to hiring top chefs to turbocharge their menus. Laura Francisco, with the help of her family and award-winning designers, is nearing completion of Radici in the former Cali Cantina space on Hermosa Avenue. They “are taking their time to make it the way they want it,” including a menu that will have “food that comes from the heart” without any “compromises on ingredients.” The menu will have a number of dishes that have origins in her mother’s hometown of Pacentro in the region of Abruzzo, Italy. They are selecting boutique wines and…
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