What are you going to have for your next brunch at MB Post? We don’t know, and neither do you. One of the joys of this place is the ever-changing menu. You may come in dead set on ordering something you liked last time but suddenly see a special or new item you can’t do without. There are constants on the menu like the chimichanga and those bacon cheddar buttermilk biscuits and we’re sure they’ll be delicious if you order them again, but the art of this kitchen is in tempting you with the new. Chef David LeFevre is a whimsical genius who keeps his job interesting by keeping your choices difficult. If it’s ever easy to decide what you want he’d probably be disappointed.
1142 Manhattan Ave., Manhattan Beach. (310) 545-5405.
