Good Stuff: Best of the Beach 2018 Contemporary American

Good Stuff’s roots trace back to a burger stand in West LA, and have spread to the South Bay, where it’s menu has evolved with the increasingly health-conscious local residents. The menu has a variety of Blue Zones-inspired options, as well as flavorful wraps, bowls, salads and entrees that range well beyond what you’d expect for beach-side fare.

Burgers are still an option, but even those options have evolved. The traditional burger hangs out alongside a Guacamole and Green Chile burger and a gluten-free veggie burger.

Runner-up: HopSaint Brewing Company

5160 W. 190th St., Torrance

(310) 214-4677

hopsaint.com

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