Happy Hour with History
The Hermosa Beach Historical Society will give visitors a look into the history of dining in the city Thursday night at a Happy Hour with History event.
Culinary historian and Easy Reader reporter Richard Foss will present “A Brief, Partial and Biased Culinary History of Hermosa Beach,” at the Hermosa Museum from 6 p.m. to 8 p.m. Foss has previously published a history of rum and a book about food and drink in airplanes and space flight, and is at work on a culi



