Sanji has perfected the art of hybrid sushi by blending Sri Lanka spices into traditionally Japanese flavors. The South Bay sushi master has spent time both in Sri Lanka and Japan and developed his craft through the influence of both cultures. Sushi Duke isn’t the first time Sanji was in the sushi game — he was a head sushi chef in Kuwait and studied culinary techniques in Japan. Sushi Duke stays true to the traditional sushi restaurant ideal with an intimate, smaller setting and a close experience with the sushi chef. — J.R.
320 South Catalina Avenue, Redondo Beach (310) 374-6929. Sushidukehb.com
